MONIN Premium Caramel Syrup 1L for Coffee and Cocktails. Vegan-Friendly, Allergen-Free, 100% Natural Flavours and Colourings

Product Information

If we have to contact our couriers to assist with any issues please allow 48 hours for this process to be completed. Roasted, the beans are left to cool before being added to our custom air tight coffee bags to lock in the freshness of the bean. Add flavour to cocktails, mocktails or add a touch of sweetness and flavour to a range of different desserts and recipes.

We pride ourselves on long-standing and positive relationships with our suppliers, who are all committed to our ethical trading policy Got a question? Rigorous quality control ensures that the flavours are well balanced and a consistent taste is provided in every 1 litre bottle. Tasting Notes: Powerful, deep smell and very specific burnt caramel flavour, sweet candies taste, and aftertaste of caramelized sugar.We occasionally do public promotions but if you want the biggest discounts, the DC VIP Club is where to get them. In a classic espresso martini or Irish coffee, it will add complexity and lighten your taste palate. Simply add it to your favourite coffee, cocktail or milkshake, or even top your pancakes and ice creams!

This gorgeous salted caramel syrup is made using only the very finest natural ingredients with no artificial additives, resulting in an amazing flavour that can be used in a wide variety of different drinks. The difference between a frappé and a milkshake is the presence of ice - milkshakes have almost identical ingredients. One benefit of using syrups in baking is that they’re already in liquid form and you don’t need to dissolve the sugar. You can substitute the syrup for sugar in the recipe, or use it as a syrup flavouring ingredient with an additional taste note.

Monin caramel syrup fits perfectly with fruit flavours such as Monin Apple or Pear in coffee applications. For an iced latte, use half the amount of (cold) milk, a highball glass and plenty of ice - the other ingredients remain the same! Monin syrups are highly concentrated flavours made from the highest quality ingredients, including natural flavourings where possible. Originating in the 1970s from Brittany, a region which already had a reputation for its speciality salted butter, salted caramel was a confectionery.