Whitley Neill Hand Crafted Aloe and Cucumber 43 Percent Abv Gin, 70 cl

Product Information

Pipehouse Earl Grey & Cucumber Gin is an elegant, flavoursome gin that combines the two eponymous botanicals – not a common pairing, but a delicious one nevertheless – alongside some more traditional botanicals. Option #3: Grate the cucumber and squeeze it over a bowl with a sieve on top to ensure no cucumber bits follow. For a more thorough explanation, head over to Alpha Foodie's cucumber juice recipe. The leftover pulp is great to use in tzatziki or raita!

An exceptional tipple by Whitley Neill, UK's dedicated brewer of small batch gins, each bottle delivers a different taste, from traditional juniper to warming ginger, citrusy orange and floral tones. With the craftsmanship of eighth generation distiller Johnny Neill, Whitley Neill, is the number one premium gin in the UK. Absinthe and gin are two spirits that have a long and colorful history, each with their own distinctive flavor profile.

Before we dive straight into it, we thought it would be best for us to share some of the things that we regularly look for with you. When we are looking for new gins to share with you, we look for a mixture of classic gins, innovative gins and gin liqueurs. While we love gins that push at the boundaries of the industry, we also love timeless gins with recognisable botanicals. Aloe vera juice - you can make your own aloe vera juice or just buy it. I buy it as the aloe vera plant isn't common in Norway The crisp and clean taste of gin pairs perfectly with the fresh and cool flavor of cucumber. The botanical notes of the gin blend seamlessly with the subtle sweetness of the cucumber, creating a refreshing and satisfying drink. Boasting of classic botanicals including juniper, liquorice, cucumber extract, aloe vera, lemon cassia bark, angelica root, Whitley Neill Aloe & Cucumber Gin is fragrant, smooth and well-balanced.

I often use the classic Indian tonic water from Schweppes as it is not overpowering at all and it's available everywhere here. However, if I want to splurge, other great options are Fever-Tree with a good balance between bitterness and freshness, and Schweppes Heritage, designed for G&Ts.When using straight-up sweeteners and not a juice, I would recommend starting small and adding 1 tablespoon honey/syrup and adjusting as you go. Blue spirulina powder - just for the color of the drink. But it doesn't hurt that it is considered a superfood! Whether you’re a classic dry drinker or prefer a fruitier gin, Whitley Neill's traditional English gins are all about exploration. Curated by eighth generation distiller Johnny Neill, Whitley Neill, is the number one premium gin in the UK. Protea and hibiscus flavours combine to bring a distinctive floral note to create a smooth gin with a remarkable taste. Combine 50ml Whitley Neill Protea & Hibiscus Gin, 15ml Elderflower cordial, 20ml cranberry juice, and 20ml lemon juice. Top up with Hall & Bramley pink tonic and add a sprig of thyme to garnish.

I started Pipehouse Gin with my wife Katie and our friends Sam & Emma Priestley almost 18 months ago. Our aim was to experiment with botanical pairings to create a range of gins that are unusual yet delicious! If you prefer cool, refreshing G&Ts and like experimenting with new flavours, these miniatures will come in handy. Handcrafted with fresh cucumbers and herbal hints of Karoo aloe vera, Whitley Neill Aloe & Cucumber Gin is crisp, light and fragrant. Now add equal parts cucumber juice and aloe vera juice to your blender (1), along with blue spirulina powder (2)and lychee nectar if using. Blend until all is smooth and let it sit for about 5 minutes (3-4). This will separate the juice from the foam a bit.

You might be interested in...

Our first creation was Earl Grey & Cucumber and it’s proved to be really popular in Tunbridge Wells and the surrounding areas. Drying juniper and tea leaves arrive first, before a refreshing hint of sweet cucumber brings balance to the palate. Master of Malt