Ferraboli - Barbecue Picnic 40x30 centiMeters

Product Information

OPTIMAL COOKING: Equipped with an integrated thermometer in the lid and ventilation discs to easily regulate supply and exhaust air for total cooking control with a maximum temperature of 400𐩑C. Also with a separate firebowl door to top up charcoal without disturbing the food.

Cleaning the barbeque is a breeze and you will greatly appreciate the water compartment that collects the fat which works well.

There are different sources of heat that can be used when you need to cook your food. The two most common heat sources with regard to portable bbq grills are charcoal and gas. Very well made and compact design, great for storing in a caravan or even fastening to a motorbike. In the process of selection, you can get confused simply due to the barrage of choices available. To simplify the process, you need to get accustomed to the various types available. Whether it is a gas or charcoal model, there are other factors that require consideration. Should you buy charcoal for that flame-grilled flavour or a gas BBQ where you cooking in minutes and super easy to clean? If you are using a gas model, temperature control is much easier compared to the charcoal models. You just need to turn the gas up or down accordingly. Charcoal bbq grills have dampers to help in temperature control. Upper dampers act as the hot air exits, cooling down the heat. The bottom dampers are responsible for fanning the heat and keeping the coals alight. If great manipulation is applied, you can have the bbq grill run for as long as needed but most charcoal models will give you around 60-90 minutes of cooking time. Features that make life easier

To secure the lid, there are metal clasps that are strong and easy to clip onto the base. Once you secure the lid, the ventilation lid is the only point through the grill. There are holes at the bottom of the bbq grill that is meant to facilitate proper aeration. The grill is 27cm (10.6 inches) x 18cms (7.2in) and this is enough space for food for two adults who are hungry after their hike or fishing expedition. You can also cook a meal for a small family with some planning and juggling of burgers and buns. The air vents are under the charcoal briquettes so the combustion chambers draw in enough oxygen directly to keep the fire hot enough to put those flame-broiled grill marks on your steaks. Pros TheChar-Broil ?? X200 Grill2Go with its TRU-Infrared technology is a gas model that is sold as a premium product and on first impressions, we can see it is very well built but it looks like the grill could be a little awkward to clean. First off the design maximises efficiency and functionality. This model offers what Char-Broil call their TRU-Infrared system that lets you cook your foods without the flames flaring up, which ensures that your food retains moisture and doesn’t get burnt, something that is a common problem with BBQs. A master of the grill knows how to control the temperature. Temperature control is especially imperative if you are grilling varied cuts of meat. Depending on the skills acquired, some barbecue lovers can cook varied foods on one grill without overcooking. Most of us are not as experienced and seem to burn those sausages every time. This bbq measures 60.2 x 39.9 x 34.5cm and it weighs 9.7kgs so is one of the heavier models but this is the price you pay for a premium product that is made to last. This mini grill will cook your steak or grilled vegetables with ease. Finally, it comes with a 2 year warranty for full peace of mind that covers every part of the bbq, including the burners. Pros

The BBQ parts warp when used, including the coals tray, so they may not fit together after some time. Most people prefer to use charcoal because it imparts a nice flavour to food. You will find that charcoal provides more heat than its gas counterparts which is perfect for cooking meat. On the other hand, however, most charcoal grills take time to get started. Includes a water compartment for collecting grease and food juices, ensuring easy cleaning which doesn’t drop on the flame. The ergonomic handle on top of the lid is insulated to protect from burns. They have even provided a place within the barbeque where you can place your cooking tongs which is another well thought out design feature. This is especially handy because the dome-like lid is not stable enough to hold utensils. Our recommendation Our Runner up is the Weber 40020 Smokey Joe Premium 14-Inch Portable Grill. This is a classic spherical BBQ with enough space to cook for a small family.

It’s the outdoor kitchen that can be used on the balcony or on the terrace: we feel like we were on holiday on the high-up floors of a city flat, just like in a holiday apartment! It doesn’t produce smoke, it won’t bother anyone else and it will diffuse into the atmosphere the definite aroma of grilled food that lets us make new friends, brought together by the joyful desire to spend time with us! It is made for fishermen, for those who go to the fishmonger’s… for those who love all kinds of meat and vegetables. As the bottom of the Weber Smokey Joe Premium grill is solid, you have to clean the coals and ash out through the top of the BBQ. This can get a little messy and dusty. Legs are only 40cm, so the BBQ needs to be placed on a table or you need to kneel on the ground to use it. How a barbecue is constructed will affect its primary functions. The material used to construct the bbq should be able to keep up with the scale of heat being produced. Stainless steel and ceramic models seem to be a favourite among many. Stainless steel does not rust and is durable enough to withstand constant use. You can get aluminium models because they tend to be lighter but they don’t tend to be as robust. Finally, cast iron BBQs are very strong and retain heat much better and for longer, however, they are much heavier too.Can be folded to create a small footprint and save on storage space as well as making it easy to take camping or to the beach etc.

Does it have an ash collector or do you need to tip the ash out? –In the case that you are using a charcoal grill, models that have ash catchers will be easier for you to handle. These ash collectors can be detached from the bbq to make disposal of the ash much easier. Other models will have small openings at the bottom to help drain the ash from the grill. Most cheaper models simply need to be tipped out at an angle and this can create a mess and may not be the best design. The PicNic is made of a pressed and punctured metal sheet for a sleek look. The legs are 40cm (16 inches) long, so for comfortable grilling, you’ll have to place the BBQ on a table or kneel down beside it. Because of its compact design, this would be a great choice for taking in a caravan because it is easy to store. Pros Have to clean by removing the coals from the top of the bowl (no bottom vents) and this can get messy. The FENNEK portable grill cleans up nicely in the dishwasher. However, reviewers state that they lost the shiny look of the BBQ because residue builds up and is difficult to get off. But that’s no problem if you don’t mind a BBQ that looks a little used.Can be fussy to clean because of the design of the grill, it does come with cleaning tools though to make it easier. The Ferraboli Barbecue PicNic is made in Italy to Ferraboli’s usual high standards and is a good choice if you’re looking for a case-style BBQ for your trips out or for your balcony at home. Pros There’s also an in-built ash catcher for collecting the mess and it’s removable for easy cleaning. Pros