Metaxa, 5 Stars, The Original Greek Spirit, 70cl, Pack of 1

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The manufactures don’t give up their secrets easily. What we know for certain is that no chemicals are used and only natural ingredients are added, with extracts and tinctures potentially used to potentiate the flavor of specific herbs. Later, when cognac became strictly defined Metaxa and other drinks had to redefine themselves, and Metaxa became a brandy. For years it was regarded as the Greek brandy. But then the spirits world defined what a brandy was, and brandy was a drink that, amongst other things, did not contain wine. Metaxa is a distilled spirit made in Greece from brandy and wine from sun-dried grapes, blended with Muscat wine. Metaxa is a brandy blend that is produced in Greece and sold in several different varieties, based on how many years the drink has been aged prior to bottling. Metaxa was first introduced in 1888 and has been made in the same traditional way ever since, with the recipe being a closely guarded secret.

Metaxa 7 Star: Metaxa 7 Star is a premium spirit bottling made from the same blend of fine wine distillates, brandy, and muscat wines as Metaxa 5 Star. However, Metaxa 7 Star is aged in oak casks for at least seven years, which gives it a richer flavor and a smoother finish. Metaxa is Greece’s oldest and most prestigious spirit. It is a unique blend of fine wine distillates, brandy, and Muscat wines, aged in oak casks for at least five years. Metaxa is a smooth, mellow drink that can be enjoyed on its own or mixed with other beverages. Napacabs has the special reserve Metaxa brandy which is a 30 year old blend for a reasonable price. Metaxa is a Greek amber-coloured spirit created in 1888 by Spyros Metaxa. Officially not brandy or cognac, Metaxa is a blend of Muscat wine and aged brandies (wine distillates) combined in Limousin oak casks. Mediterranean botanicals are added to the finishing process for additional aroma and taste. What Does Metaxa Taste Like? Seven-year double pots stilled brandy, aromatic Muscat wine, rose petals, and Mediterranean herbs. Taste notes

This well aged brandy has strong roasted flavors of chocolate, fig, prune, butterscotch, and other tasty hints you’ll get as you sip. It is very smooth to drink and has a rich flavor and strong aroma that mix together for a very pleasing taste. Private Reserve You will pay very little for Metaxa in local bars and restaurants, with the 5 and 7 versions priced around the same as the most basic of whiskey and vodka imports. The 12 is a little more expensive of course, but there’s no better place to enjoy it as this drink is cheaper in Greece than it is in any other country. A Metaxa made with a blend of cask brandies aged up to 80 years, aromatic Muscat wine, and delicate botanicals. Taste notes Drinks Geek is run by Andrew & Ingrid, two drinks enthusiasts with 30 years of experience and an all-consuming passion for both fragrance and flavour. year double pot stilled brandy, aromatic Muscat wine, rose petals, and Mediterranean herbs. Taste notes

Mix 1⁄ 2 c (120 ml) of Metaxa and 3.2 c (760 ml) of red wine in a pitcher. The Metaxa and red wine blend will serve as the base of your Sangria. Pour both of them into a large pitcher and use a spoon with a long handle to mix it together until both liquids are well incorporated. Some people will call Metaxa a brandy, because of the mixture of distilled wines and other additives that create the blend. This spirit uses only wines and ingredients from the Aegean Sea area, making it a truly Greek brandy. The rose petals are gathered from bushes grown at an altitude of around 2,500 feet. They are macerated in a solution of water and alcohol for up to one year. All the ingredients in the herbal elixir are macerated separately and then combined. The mixture is unaged. A small quantity of the herbal elixir is blended with the aged mix of spirit and wine.A unique sensation on the palate with sweet spice, dry prune, a hint of grape syrup, and subtle oak. Best Served Metaxa tastes much like a cognac or brandy. Depending on the age of the Metaxa, it brings flavours of dried fruits, honey, caramel, dark chocolate, and oak with a smooth and flavoursome finish. Is Metaxa A Brandy? Metaxa Angels’ Treasure is a blend that arose from the cellars of the house of Metaxa. The Master Blender describes the blend as “what the Angels have left behind,” as he combines the last of the aged blends from the barrels. I've tried the 5-star and now 7-star. Sure, they're not undrinkable but for what they cost you can get a number of single malts (or very close to it), a few Armagnacs and some brandies (St. Remy VSOP way cheaper and better). Add the fruit and 3 US tbsp (44 ml) of agave nectar into the pitcher. Carefully place the cut up watermelon, lemon slices, and orange slices into the pitcher and use the spoon to mix it up. Then, measure 3 US tbsp (44 ml) of agave nectar and pour it into the pitcher.

Metaxa 5 Star: Metaxa 5 Star is the flagship product of the Metaxa brand. It is a smooth, mellow spirit made from a blend of fine wine distillates, brandy, and muscat wines. Metaxa 5 Star is aged in oak casks for at least five years, and it has a mellow flavor that can be enjoyed on its own or mixed with other drinks. Metaxa 5 is when this drink really starts to come to life. Despite a difference of just two years in age, there is a huge difference in taste and this is typically recommended as the best starting point to truly experience this drink. Metaxa 7

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The final blend is then aged for at least two years, although Metaxa has blends that have been aged for as long as 30-40 years. The maturation occurs in large, 3,500-liter butts of neutral wood. Some of the butts used by Metaxa are more than a century old. The spirit is casked at an ABV of 40% and 46%. The original first two butts are still in use at the distillery, although they have been repaired many times. The flavour of the Metaxa AEN Cask No 2 Despina is a revival of the old. It brings the true heritage and flavour from the old days to a few that will appreciate this Greek spirit with abyss-like depth. Ingredients